December... the eating month in the Netherlands: Not too haute cuisine but comfortable ... 

A pan with hot chocolate milk and home-made "pepernoten": that's the Dutch Santa Claus (5th of december). Delicious meals during Christmas: with lots of company and easy recipes: Great !

Christmas, Santa Claus old and new recipes

 

Dutch Santa Claus

Christmas/New year's

Christmas menu

Christmas menu

Christmas menu

Anise milk (Dutch)

Banquet bar (Dutch)

Bishop wine (Dutch)

Chocolate fondant (Dutch)

Chocolate milk (Dutch)

Fondant (Dutch)

Marzipan (Dutch)

Pepernoten (Dutch)

Speculaas (Dutch)

 

Almond paste

Apple fritters (Frisian)

Christmas bread (Dutch)

Christmas ring (Dutch)

Fried banana

Fried pineapple

Glühwein (Austria)

Newyear fritter (Dutch)

Rosetta wafers

Snow balls (Dutch)

Wafer rolls (Frisian)

Starters:

Bell pepper soup

Carpaccio roast beef

Crab salad

Grapefruit cocktail

Papaw ham & cheese

Wild mushroom soup

 

Potatoes:

Potato balls

Potato croquettes

Potato-cheese croquet

Main course:

Fillet tenderloin/pork

Fondue

Gourmet

Italian veal rolls

Lamb cutlet/coconut

Ostrich steak

Roasted salmon

Rollade (Dutch)

Rumpsteak

Tournedos Rossini

Vegetables:

Bell pepper croquets

Roasted shiitake

Stuffed bell pepper

Stuffed onions

Stuffed tomatoes

 

Desserts:

French crepes

Icebombe

Mini-pavlova

Sorbet balls

 

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