Deep fried pineapple

Go to all recipes for: Fruit, Deep fry, Oldyears eve 

Ingredients:

1 can pineapple slices

1 recipe pancake-batter 

extra:

deep frying oil

Preparation:

© Janneke's Recipe pages - recipe fruit, desserts, oldyears eve

Make a batter for pancakes according to the recipe but with 2 dl milk instead of 2.5.

Drain the pineapple slices.

Heat the oil.

Dip the (optional halved) slices completely in the batter and fry the pineapple golden brown.

Drain the slices on kitchen paper and sprinkle with icing sugar.