Potato balls


Ingredients:

500 gr convert conversioncooked potatoes

1 onion

2 tablespoons parsley

2 eggs

100 gr convert conversionmature cheese

salt

pepper

breadcrumbs

3 tablespoons olive oil

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's Recipe pages - potato meals

How to prepare:

Mash the potatoes.

Mix the mash with the small cut onion, the chopped parsley, 1 egg, the grated cheese and some salt and pepper.

Make of the mixture balls with the size of a walnut.

Beat the remaining egg with little water.

Coat the potato balls with the beaten egg and the breadcrumbs.

Heat the olive oil in a pan and fry the potato balls nicely brown.

Give potato balls at grilled meat or at meals with chicken.

First published: April 12, 2003, Netherlands
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