Mashed potatoes

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Ingredients:

1 kg potatoes

salt

1-1,5 dl milk

50 gr butter

2 teaspoons nutmeg

pepper

Preparation:

© Janneke's Recipe pages - potato meals

Cook the potatoes with the salt 30-35 minutes.

Mash the potatoes, milk, butter, nutmeg, salt and pepper well until all little lumps have disappeared .

(Optional you can add some herbs like parsley, garlic or paprika powder.)

Use:

Serve with meat and vegetables or as a base for sauerkraut, mushroom goulash or onion carrot stew.