Garlic butter

Go to all recipes for: Sauces and herb butter, Barbecue, Gourmet, Bread, Basic recipes 

Ingredients:

250 gr butter

6 tablespoons water

1-2 tablespoons garlic powder or

pressed garlic

2 tablespoons parsley

(1 teaspoon chopped lavas leaves)

1 teaspoon sweet soy sauce

pinch salt

Preparation:

© Janneke's Recipe pages - recipe sauce and herb butter, gourmet, barbecue and fondue

Mix with a mixer the soft butter and water till the water is completely taken.

Add the remaining ingredients at flavour and mix well .

Let the garlic butter rest overnight for the best result .

If you use pressed garlic: grind in a pestle to sugar-large grains.