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Tomato saladIngredients:500 gr tomatoes (pomedori)1 onion1 tablespoon Italian herbssalt1 large tablespoon garlic sauce
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If shown, hover = photo = conversion© Janneke's Recipe pages - recipe salads, salad with tomato
How to prepare:Peel the tomatoes.Cut each tomato in 10 à 12 pieces.Drain the tomatoes in a colander.Peel and half the onion. Cut in transparent thin slices.Mix tomatoes, onion, Italian herbs, salt and garlic sauce. Let rest for at least an hour, to let the flavours combine .
First published: April 12, 2003, Netherlands |
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