|
||
Pizza muffins(12 pcs)Ingredients:1 recipe pizza dough1 recipe tomato sauce1 onion1/4 bell pepper100 gr feta100 gr salami2 large tablespoons grated cheese
extra:2 6 mold muffin pansoven |
If shown, hover = photo = conversion© Janneke's Recipe pages - pizza recipes, Italian
Preparation in advance:Make the pizza crust dough and the tomato sauce according to the basic recipes but keep 2 of the canned tomatoes apart.Chop the onion and the bell pepper and fry, with little butter and salt, till onion is translucent.How to prepare:Preheat the oven to 225°C/440°F (fan oven 210°C/400°F).Cube the feta and salami small. Mix with onion, pepper and small cut kept tomatoes.Roll the pizza dough, on a flour dusted working surface, very thin and cut with a large glass circles about 4 cm larger than the molds. Fill the greased molds with the pieces of dough. Spoon feta-mixture in, top with 1/2 tablespoon of tomato sauce and garnish with grated cheese.Bake the pizza muffins 15-18 minutes and serve hot.
First published: April 12, 2003, Netherlands |
|
Not the recipe you're looking for ??Find more similar recipes in my overview for: Pizza, Italian, Freezer |
Main page |
General remarks/privacy |
Find recipe |
||
© Janneke's Recipes 2003-2014 ( Linking to this source is legally required when published elsewhere) |