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Spicy tortilla triangles(24 pcs)Ingredients:2 flour tortilla's of 20 cmoil1 onion2 garlic cloves2 small red peppers425 gr canned kidney beans2.5 dl salsa2 tablespoons fresh coriander100 gr cheddar
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If shown, hover = photo = conversion© Janneke's Recipe pages - recipe warm/cold party food
How to prepare:Quarter the tortilla's and cut each quarter in three triangles.Heat 2 tablespoons oil in a frying pan. Fry a couple triangles at the same time 30 seconden on both sides till they are crispy. Drain on kitchen paper.Add if necessary some extra oil.Heat 1 tablespoon oil in a medium pan. Add chopped onion, pressed garlic and chopped pepper and heat while stirring 3 minutes. Stir the slightly mashed beans, salsa and chopped coriander into the mixture. Remove the pan from the heat and let cool.Divide the mixture over the triangles, leave the edges free. Sprinkle with grated cheddar.Place just before serving 1 minute under the grill or broiler till the cheese has melted.
First published: April 12, 2003, Netherlands |
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