1 recipe pizza dough
1 recipe tomato sauce
20 cherry tomatoes or 2 tomatoes
2 mozzarella balls
1 tablespoon Italian herbs
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© Janneke's Recipe pages - pizza recipes, Italian, cheese meals
Preparation in advance:
Make the pizza crust dough and the tomato sauce according to the basic recipes.
How to prepare:
Preheat the oven to 250°C/480°F (fan oven 225°C/440°F).
Spread the tomato sauce over the risen pizza bottom.
Quarter or half the cherry tomatoes or slice the large tomatoes. Slice the mozzarella small. Sprinkle both with the Italian herbs and salt at flavour and divide mozzarella and tomatoes over the pizza .
First published: April 12, 2003, Netherlands
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