Ingredients:
1 ball mozzarella
100 gr Camembert cheese
100 gr Danish blue
100 gr feta
1 teaspoon Italian herbs
50 gr Parmesan cheese
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Preparation:
© Janneke's Recipe pages - pizza recipe, Italian, recipes with cheese
Make the pizza crust dough and the tomato sauce according to the basic recipes.
Prepare:
Preheat the oven to 225°C/440°F (fan oven 200°C/395°F).
Cover the risen pizza bottom with the tomato sauce.
Garnish with crumbled feta, the sliced Camembert cheese, crumbled Danish blue and the sliced mozzarella
.
Sprinkle the Italian herbs and grated Parmesan cheese over.
Bake the pizza in the upper part of the oven about 12-15 minutes
.
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