1 recipe pizza dough
1/2 recipe tomato sauce
1 ball mozzarella
100 gr Camembert cheese
100 gr Danish blue
1 teaspoon Italian herbs
50 gr Parmesan cheese
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© Janneke's Recipe pages - pizza recipe, Italian, recipes with cheese
Preparation in advance:
Make the pizza crust dough and the tomato sauce according to the basic recipes.
How to prepare:
Preheat the oven to 225°C/440°F (fan oven 200°C/395°F).
Spread the tomato sauce over the risen pizza bottom.
Garnish with crumbled feta, the sliced Camembert cheese, crumbled Danish blue and the sliced mozzarella .
Sprinkle the Italian herbs and grated Parmesan cheese over.
First published: April 12, 2003, Netherlands
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