2 tablespoons vanilla sugar
3 teaspoons baking powder
2-3 tablespoons milk
cake baking pan
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© Janneke's Recipe pages - recipe cake, pie and pastry making
How to prepare:
Preheat the oven to 175°C/350°F (fan oven 160°C/310°F).
Put the soft butter in a bowl.
Add all the ingredients and beat with a mixer 2 minutes on highest speed.
Pour or spoon the batter in the greased cake pan and bake the cake 60-80 minutes.
Cover the cake, if it gets brown to fast, with a piece aluminium foil.
Cool on a wire rack.
First published: April 12, 2003, Netherlands
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