Pieces frikadel


Frikadels (typical Dutch?)

Sauce special


oil for frying

If shown, hover hover for showing photo= photo hover to show conversion table= conversion
's Recipe pages - recipe warm/cold party food

How to prepare:

When getting sudden company, something fast:

Cut the (frozen) frikadels in pieces of 1 cm photo recipe.

Make the special sauce.

Heat the oil to 180C/360F and deep-fry the pieces frikadel extra brown and crisp.

Drain the frikadel parts on kitchen paper.

Serve frikadel parts as hot as possible with the sauce and cocktail skewers photo recipe.

First published: April 12, 2003, Netherlands
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