Crostini with air dried ham and figs

(12 pcs)

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Ingredients:

12 slices French bread

4 tablespoons olive oil

12 slices parma ham

4 fresh figs

Preparation:

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Brush the slices French bread with a little olive oil, place under the grill and roast on both sides golden brown.

Garnish with a slice parma ham and a part of a quartered fig.