Fried aubergine
(4 servings)
1/2 aubergine
1/2 cup grated cheese
1/4 teaspoon garlic powder
1/4 teaspoon lemon juice
1/2 teaspoon herb salt
oil for frying
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© Janneke's Recipe pages - recipe Atkins diet
How to prepare:
Cook the aubergine 15 minutes.
Peel the aubergine, cut in small pieces and put in a bowl.
Mix with a mixer 30 seconds on the highest speed.
Add cheese, garlic, lemon juice and salt.
Roll of the mixture meatballs of ± 2.5 cm and let cool at least 1 hour in the fridge.
Fry the aubergine balls in hot oil.
First published: April 12, 2003, Netherlands
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