Kings bread

Ingredients:

300 gr convert conversionsugar

300 gr convert conversionbutter or margarine

350 gr flour convert conversion

 

1 egg

300 gr convert conversionroughly ground mixed nuts

100 gr convert conversionchopped candied lemon

100 gr convert conversionpearl sugar

3 tablespoons whipping cream

 

extra:

baking oven

 
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How to prepare:

Preheat the oven to 200°C/395°F (fan oven 180°C/360°F).

Make a firm dough of butter, sugar and flour and roll to 1/2 cm thick on greased and flour dusted baking sheet.

Make in a sauce pan a mixture of the remaining ingredients and heat a little (do not cook). Spread the mixture over the cake.

Bake the kings bread 10-15 minutes.

Cut, immediately after baking, in squares.

 

 

First published: April 12, 2003, Netherlands

 

 

 

 

 

 

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