Oriental cucumber


1 cucumber


60 ml convert conversionrice vinegar

1 tablespoon sesame seed

1 tablespoon brown sugar

1 tblsp sweet soy sauce

1 teaspoon fresh ginger

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's Recipe pages - oriental recipes, vegetable meals

How to prepare:

Peel the cucumber, half lenghtwise and remove the seeds with a tea spoon.

Cut the cucumber in thin slices, mix with the salt and let rest for 5 minutes.

Wash the salt off the cucumber, drain and dry with kitchen paper.

Put vinegar, sesame seed, sugar, soy sauce and ginger in a large bowl and stir till the sugar is dissolved.

Add the cucumber and marinate, stirring from time to time, at least 1 hour.

First published: April 12, 2003, Netherlands
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