Melon and kiwi with cream


1 galia (sugar) melon

2 kiwi's

150 gr convert conversionsour cream

(or Bulgarian/Greek yogurt)

2 tablespoons Acacia honey

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How to prepare:

Half the melon and remove the seeds with a spoon.

Cut each melon half in 4 parts and remove the peel.

Peel and slice the kiwi's.

Divide the melon parts over 4 plates.

Mix the cream or yogurt with honey in a bowl.

Spoon the mixture over the melon parts.

Garnish with slices kiwi.

First published: April 12, 2003, Netherlands
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