Alexandra

(1 glass)


Ingredients:

1/3 cream

1/3 crème cocoa

1/3 rum

 

or

1/2 dry gin

1/4 crème cocoa

1/4 sweetened cream

 

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's Recipe pages - recipe cocktails, longdrinks and mix drinks

 

How to prepare:

Read the basic preparation instructions first.

 

Put ice in the shaker, add the rest of the ingredients and shake.

 

Pour in a pretty glass (without the ice).

 

 

First published: April 12, 2003, Netherlands
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