Cabbage salad with cottage cheese
(8 servings)
1/2 cup mayonnaise
1/2 cup cottage cheese
2 drops of sweetener
1 tablespoon vinegar
1/2 teaspoon grated onion
1/2 teaspoon caraway seed
1/2 teaspoon celery salt
4 cups red or white cabbage
lettuce
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How to prepare:
Sauce: Mix all ingredients, except cabbage and lettuce, well and chill in the fridge.
Grate the cabbage as small as possible and put in a lettuce covered bowl.
Spoon the sauce over the cabbage, mix well and serve the salad.
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