Cabbage salad with cottage cheese

(8 servings)


Ingredients:

1/2 cup mayonnaise

1/2 cup cottage cheese

2 drops of sweetener

1 tablespoon vinegar

1/2 teaspoon grated onion

1/2 teaspoon caraway seed

1/2 teaspoon celery salt

4 cups red or white cabbage

lettuce

 

 

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How to prepare:

Sauce: Mix all ingredients, except cabbage and lettuce, well and chill in the fridge.

Grate the cabbage as small as possible and put in a lettuce covered bowl.

Spoon the sauce over the cabbage, mix well and serve the salad.

 

 

First published: April 12, 2003, Netherlands
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