Roastbeef rolls


Ingredients:

125 gr convert conversioncottage cheese

1 teaspoon chopped parsley

1 teaspoon horseradish

2 filled, chopped green olives

paprika powder

6 slices roast beef

extra:

12 cocktail skewers

 

 

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How to prepare:

Mix all ingredients, except the roast beef.

Spread the slices roast beef with the mixture, wrap and fix with skewers.

Place the rolls in the fridge until serving.

 

 

First published: April 12, 2003, Netherlands
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