Egg soup

Ingredients:

1 liter convert conversion clear chicken soup

4 eggs

 

 
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's Recipe pages - recipe Atkins diet

 

How to prepare:

Bring the soup to a boil.

Beat the eggs well with a fork.

Add, while stirring, the whipped eggs spoon by spoon to the boiling bouillon.

Stir well with a fork.

Simmer for 3 minutes.

Serve hot.

 

 

First published: April 12, 2003, Netherlands

 

 

 

 

 

 

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