Maccheroni

Go to all recipes for: Italian, One-pot meals, Basic recipes 

Ingredients:

300 gr hover for conversion dry maccheroni

2 large onions

3 tablespoons oil

250 gr hover for conversion mushrooms

salt

pepper

1 can tomato paste

2 dl hover for conversion water

1 package mix for spaghetti

200 gr hover for conversion cooked ham

100 gr hover for conversion grated cheese

parsley

 

Preparation:

© Janneke's Recipe pages - Italian recipes, pasta, one-pot recipes
Cook the maccheroni according to the instructions on the package.
Let the oil get hot in a frying pan and fry the small cut onions pale brown.
Slice the mushrooms and add to the fried onions. Sprinkle with salt and pepper.
Fry the onions and mushrooms 5 minutes.
Mix tomato paste, water and the mix for maccheroni or spaghetti and simmer 10 minutes.
Add the pasta to the sauce and add chopped parsley, small cut ham and grated cheese (you can serve everything separate and let everybody mix his or her favorite maccheroni).
Give the onion/mushroom mixture separately.
If you feel the maccheroni is too dry then careful stir some bouillon into it.
 

 

go on my site to: Main page, Italian, One-pot meals, Basic recipes